Wednesday, 31 August 2011

Regent's Dining Enhancements

Express breakfast and lunch options, new wine additions and improved menus are just a few of the latest enhancements to be made to the already all-inclusive food and drink offerings with Regent Seven Seas Cruises.

The line continually strives to find new ways to improve and enhance its onboard offering to further benefit guests’ overall experience and these are the latest initiatives to be rolled-out across the fleet.The new updates include:

· New Canyon Ranch Balanced Menu Selection

The award-winning legendary spa experience, Canyon Ranch, on board all Regent ships, provides a spectacular setting for passengers to restore resilience, serenity and feel fantastic. Guests can now discover just how good ‘Good For You’ tastes with the line’s delicious, healthy cuisine – the Canyon Ranch Balanced Selection available at each meal, in The Compass Rose restaurant.

· New Express breakfast and lunch options

In Alaska and the Baltic, with so much to see ashore, Regent’s new “express breakfast” and lunch options enable guests to eat well before heading off into ports with lots of shore excursions.

· New dishes to reflect the destination during key regional seasons
Ingredients sourced locally that typify the country being visited that day have seen introduced to the menu during sailings in the Mediterranean, Baltic and Alaska.

· New wines added to the complimentary wine selection and Connoisseur wine list

Sancerre, Pouilly Fuissé and Chateau Neuf-du-Pape are a few of the new wines the line is adding to their complimentary pouring wine selection. Other French wines are also being added to the complimentary list in The Compass Rose. The Connoisseur wine list, a selection of wines available to purchase, has also been enhanced.

· Expanded lunch and dinner menus in the main dining room, The Compass Rose

An additional appetizer, two main courses, side dishes and three-course vegetarian option have been added to the lunch menu while an appetizer, side salad, main course and side dishes are being added to the dinner menu.

Other new enhancements include freshly-prepared smoothies and milkshakes by the pool, individual teapots for afternoon tea, new varieties of breads, bagels and muffins available at breakfast and new Kosher food and wine selections.

For more details, visit www.rssc.com or contact the luxury cruise experts of The Cruise Line Ltd.