This October, gastronomes and wine enthusiasts can delve into Europe’s rich wine
heritage with renowned expert Oz Clarke and Celebrity Cruises. Oz will lead a
host of wine travel experiences, taking in renowned vineyards throughout France,
Spain and Portugal during the spectacular annual grape harvest and provide
guests the opportunity to enjoy gastronomic experiences and improve knowledge of
wine through engaging and entertaining masterclasses.
The
12-night immersive holiday – designed to impress the palates of food and wine
fans with some expert advice on hand – will allow guests to take advantage of
the first-class restaurants and wine programmes onboard the recently refurbished Celebrity Infinity whilst travelling between
Europe’s top wine producing regions.
Guests
can customise their holiday with a series of package options to choose from,
including:
- An intimate speciality dinner hosted by Oz, matching his personal wine
recommendations to each part of a six-course Five Senses menu hosted in the
speciality restaurant SS United States. Designed to stimulate all senses,
this exclusive dinner costs just £69 per person.
- A series of five events hosted by Oz and
Tom Forrest, a fellow wine expert. Tantalise the taste buds with a wine and
cheese pairing; immerse yourself in the old world wines of France with an
introduction to French wine; and brush up on your wine knowledge with
masterclasses in Bordeaux wines, Spanish wine and Sherry; and a French wine
masterclass. To experience all five events costs just £89 per
person.
The
European Immersive Wine Cruise departs during the wine harvest season from
Harwich on October 12 and will call at Paris (port of Le Havre),
Bordeaux (port of Le Verdon), La Rochelle, Bilbao, Vigo
and Porto before returning to Harwich. It costs from just £699 per
person (based on two adults sharing an inside stateroom).
For bookings, follow this link to The Cruise Line, the UK's cruise-agent specialists.
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