Saturday, 10 May 2014

Oceania Cruises cooks up a new culinary offer.

 Oceania Cruises is adding extra culinary sizzle to European sailings this year with new classes in the ‘Bon Appétit Culinary Centers’ on board Marina and Riviera and two new Culinary Discovery Tours ashore.

Since opening on Marina in 2011, the ‘Bon Appétit Culinary Center’ has offered guests the opportunity to expand their culinary skills while enjoying some good-natured fun.  The culinary emphasis varies from regional specialties based on the ship’s itinerary to comfort foods prepared in kitchens around the world, and classes are designed to cater to gastronomic novices and Epicurean experts alike. 

In addition, Oceania Cruises is introducing two new Culinary Discovery Tours for Cork, Ireland, and Palma de Mallorca, Spain.  

The new ‘Bon Appétit Culinary Center’ classes as well as the new Culinary Discovery Tours will be available aboard Marina and Riviera throughout the 2014 European season.  Both can be purchased in advance of the sailing or once guests board the ship, with rates starting from $69 per person.   

More info: www.oceaniacruises.com or  0845 505 1920 

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