Wednesday 2 April 2014

Norwegian's Wine & Dine Gets Even Better.



 Norwegian’s newest ships, Norwegian Getaway and Norwegian Breakaway have some stunning dining options and we know here at World of Cruising that dining is an important part of a cruise.

From Brazilian Churrascaria to fine French bistro-style dining, to exciting Teppanyaki to authentic Italian, the ships offer a wide variety of international specialty cuisine. Why not tyry Geoffrey Zakarian’s Ocean Blue, the signature dining on-board Norwegian’s latest ships, and other selected a la carte venues.

 Norwegian Getaway’s 7-night Eastern Caribbean from Miami sailings between 19 April and 27 September 2014, and Norwegian Breakaway’s 7-night Bahamas & Florida from New York and Bermuda from New York sailings between 20 April and 28 September 2014 .


To book a cruise call 0845 201 8900 or visit www.ncl.co.uk.

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